Oyster Shucking Knife,Oyster Knife,Speensun Premium Quality Pakka Wood-handle with''Full Tang'' Blade and Bonus Sheath


Blowout Sale! Save 63% on the Oyster Shucking Knife,Oyster Knife,Speensun Premium Quality Pakka Wood-handle with''Full Tang'' Blade and Bonus Sheath by SPEENSUN at Self Trained Chef. Hurry! Limited time offer. Offer valid only while supplies last. Oyster shucking knife Material: 3CR14 + stainless steel, colored woodhandleSpecification: 6.5 inches, blade length:o.7inchOyster shucking knife cover: Leather sheath is safe and comfortableto carry because it can be tightly attached to your belt.  Use: Place the oyster flat side up and insertthe tip of our oyster shucker near the hinge. You just insert about 1/2 inch knife. Don't open an oyster with an ordinary knife.The risk of slipping and seriously injuring yourself is too great. Hold the


Oyster Shucking Knife,Oyster Knife,Speensun Premium Quality Pakka Wood-handle with''Full Tang'' Blade and Bonus Sheath by SPEENSUN
4.4 out of 5 stars with 32 reviews
Condition: New
Availability: In Stock
$37.00
$13.99
You Save: 62%


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Product Description & Reviews

Oyster shucking knife Material: 3CR14 + stainless steel, colored woodhandleSpecification: 6.5 inches, blade length:o.7inchOyster shucking knife cover: Leather sheath is safe and comfortableto carry because it can be tightly attached to your belt.  Use: Place the oyster flat side up and insertthe tip of our oyster shucker near the hinge. You just insert about 1/2 inch knife. Don't open an oyster with an ordinary knife.The risk of slipping and seriously injuring yourself is too great. Hold the oysterfirmly and place the knife on the oyster's lip until it reaches the other sideof the hinge. Oysters should be kept horizontally so that you don't lose theliquid inside. Insert the knife about 1/2 inch with the tip slightly upward.Keep the oyster horizontal and pry the shells open with your fingers. Before the shell is completely separated, use a shellfish opener to remove any oyster meat that is still attached to the inside of the  top shell and remove the top shell.

Features & Highlights

  • 🔪Oyster shucking knife uses 3CR14 + stainless steel, "full handle"mirror polishing integrated blade, through three strong rivets to firmly fix together. The thick and solid enhanced high-carbon stainless steel blade has perfect rigidity and width, and can handle small oysters, large oysters, and slide between oyster shells to open them easily.
  • 🔪 Oyster knife's handle is a PAKKA wooden handle that provides a non-slidinggrip, allowing you to safely open oysters and clams even when your hand is wet.Our oyster knife also has an oversized hand guard that will protect your hand from oysters if it slides during shucking.
  • 🔪 professional grade oyster shucker is extremely durable and feels great. It's compact,light and comfortable,andits design is simple
  • 🔪 This shellfish opener conforms to ergonomics-is designed specifically for left-handed or right-handed users,and can open oysters or clams.
  • 🔪 Clam shucking knife is a great idea forgift- Our iconic clam shucking knife looks great on shelves or kitchen countertops because it not only shucks clam shells,but also serves as a gift for weddings, groomsmen, golf tournaments, corporate affairs or donors to enjoy activities. This beautiful and commercial oyster and clam knife is also equipped with leather cover, which can be stored when not in use.

Additional Information

Brand:
SPEENSUN
Manufacturer:
SPEENSUN
Category:
Seafood Knives
Color:
1PCS
UPC:
791309919239
Publisher:
SPEENSUN
Package Weight:
0.3 pounds
Package Size:
4.4 x 1.3 x 7.9 inches

 


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