Gyutou Knives / Asian Knives - Page 6 - Huge Savings! Save up to 12%


Huge Savings! Up to 12% off on Gyutou Knives (in Asian Knives) at Self Trained Chef, Page 6 [41]. Top brands include TOGIHARU, product of gifu japan, Suisin, Misono, Lamson, Yoshihiro, 剣謙心, EVERRICH, Tamahagane, FISSMAN, Suma, Masanobu, Mr-Chef, & ZANZU. Hurry! Limited time offers. Offers valid only while supplies last.



Togiharu Inox Steel Petty 5.9" (15cm)
By TOGIHARU
In Stock
$79.00

mpn: HKR-INOX-P150, ean: 0811789010056,

4.1 out of 5 stars with 29 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.HAND SHARPENED 🔪: The highest level of knife crafting skill is employed to make these blades from a blend of high-grade chromium and


Seki Japan MASAMUNE, Japanese Rib Chef Kitchen Knife, Stainless Steel Wa Gyuto Knife, PP Handle, 7.1 inch (180mm)
By product of gifu japan
In Stock
$20.85

mpn: 191308809119, ean: 0191308809119,

4.1 out of 5 stars with 50 reviews
Seki Japan MASAMUNE, Japanese Rib Chef Kitchen Knife, Stainless Steel Wa Gyuto Knife, PP Handle, 7.1 inch (180mm) Gyuto Knife can cut and divide steak meat, cut and clean fish and make sushi, and slice and chop vegetables. Gyutoku knives are used as often as Santoku knives. The curved blade tip enables you to cut the cross section of food neatly by drawing the knife towards yourself. Because the tip of the blade is very sharp, it can pierce food easily and separate meat and bones by cutting off


Suisin High-Carbon Steel Sujihiki 10.5"(27cm) - Right
By Suisin
In Stock
$112.20

mpn: HSU-NS-270-R, ean: 4582257790805,

4.1 out of 5 stars with 23 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.TRADITIONAL JAPANESE STEEL 🔪: The Suisin High Carbon line is crafted out of a single piece of Nihon-kou (Japanese carbon) steel with


Misono UX10 Honesuki 5.6" (14.5cm) - Right
By Misono
In Stock
$198.92

mpn: 741, ean: 4960316741119,

4.6 out of 5 stars with 18 reviews
Style: Honesuki, Steel Type: Swedish Stain-Resistant Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 5.6'', Handle Material: Composite Wood, Weight: 7.5 oz, Hardness Rockwell C scale: 59-60.HIGHEST GRADE STEEL ✅: The blade is made out of high quality Swedish stain resistant steel that provides the user with the longest lasting edge retention within the Misono brand.. BALANCED & DURABLE ✅: A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, w


Lamson 39763 Rosewood 3-Piece Knife Set, Stainless Steel
By Lamson
In Stock
$237.45

mpn: 39763, ean: 0082498397633,

4.1 out of 5 stars with 16 reviews
Lamson cutlery, kitchen tools and trade tools are still handcrafted in Massachusetts by American workers. We are proud to say that after 179 years, Lamson still produces the finest cutlery, kitchen tools and trade tools made in America that aim at nothing short of perfection. Lamson was established in Shelburne Falls, Massachusetts in 1837. As one of the oldest cutlery manufacturers in the United States, Lamson has been the choice of home and professional cooks as well as US Presidents for the l


YOSHIHIRO- Hammered Damascus Chef Knife 6PC SET - MADE IN JAPAN
By Yoshihiro
In Stock
$669.99

ean: 0740016865100,

4.9 out of 5 stars with 15 reviews
Knife Features → Blade Material: VG-10 Stainless Steel →Edge Angle: Double Edged →Grade: Damascus →Handle Shape: Western →Handle Material: Mahogany →HRC:60 →Knife Style: 2 Gyuto Chef Knives 8.25'' (210mm) & 9.5'' (240mm), Petty Utility Knife 5.3'' (135mm), Santoku Multipurpose Knife 7'' (180mm), Sujihiki Slicer Knife 9.5'' (240mm), Nakiri Vegetable Knife 6.5'' (165mm) →Saya Cover: None →Stain Resistant: Yes Forged and hammered with 16 layers of steel in the Damascus tr


stainless chef knife(stain finish)
By 剣謙心
In Stock
$205.00

ean: 4949908303072,

4.2 out of 5 stars with 30 reviews
Tsurugi Kenshin Wa-Gyuto has a harmonized blend of Western and Japanese attributes with stainless steel used as outer layer and Blue Steel No.2 (Aogami No.2), which is chrome-added Japanese steel having superior strength, toughness and rust-resistant quality, used as core material. As for the handle, a Japanese style octagonal-shaped design has been adopted. A thin sharp-edged blade, which is a feature of Tsurugi Kenshin knives, gives a sharp-clean cut and is highly tough.Precautions for Use


Yoshihiro Aogami Super Blue High Carbon Kurouchi Gyuto (7'' (180mm) & Saya)
By Yoshihiro
In Stock
$184.99
4.6 out of 5 stars with 24 reviews
Knife Features → Blade Material: Blue Steel Super →Edge Angle: Double Edged →Grade: Kurouchi →Handle Shape: Octagonal →Handle Material: Shitan Rosewood →HRC:64-65 →Knife Style: Gyuto Japanese Chefs Knife →Saya Cover: Optional Lacquered Magnolia Cover →Stain Resistant: No Our handmade Yoshihiro Aogami Super Blue High Carbon Steel Kurouchi Gyuto Chef knife are unparalleled in their performance. The Black Forged 'Kurouchi' finish consists of the carbonized coating create


Misono 440 Molybdenum Honeski 5.6" (14.5cm) - Right
By Misono
In Stock
$148.00
$129.61
You Save: 12%

mpn: 841, ean: 4960316841017,

4.2 out of 5 stars with 25 reviews
Style: Honesuki, Steel Type: Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 5.6'', Handle Material: Composite Wood, Weight: 7.5 oz, Hardness Rockwell C scale: 58-59.HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.. COMFORT ✅: The curve of the water-resistant wood handle is designed to fit comfortably in the user's hand, making it popular among those who prefer thinne


Misono 440 Molybdenum Sujihiki 9.4" (24cm) - Right
By Misono
In Stock
$143.09
$137.36
You Save: 4%

mpn: 821, ean: 4960316821019,

4.7 out of 5 stars with 56 reviews
Style: Sujihiki, Steel Type: Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Composite Wood, Hardness Rockwell C scale: 58-59. Available Sizes: 9.4'', 10.5''.HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.. COMFORT ✅: The curve of the water-resistant wood handle is designed to fit comfortably in the user's hand, making it popular among those who prefer thinner handl


Togiharu Molybdenum Sujihiki 10.5" (27cm)
By TOGIHARU
In Stock
$145.00

mpn: HEK-EA-S-270, ean: 0811789010193,

4.7 out of 5 stars with 13 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.HAND SHARPENED 🔪: The Togiharu EA is hand sharpened in Seki Japan to ensure exceptional sharpness.. HIGH CARBON STAIN RESISTANT 


Pro Chef Knife 8 Inch Damascus Steel VG10 Steel Core G10 Handle - This Knife Has Become It Is Very Sharp Food Does Not Stick To The Blade When Slicing
By EVERRICH
In Stock
$40.99

mpn: 0906, ean: 0669591255345,

4.9 out of 5 stars with 42 reviews
Caution: 1. Please keep it away from children. 2. Please don't keep the edge and point of knife aim to people. 3. Please don't catch the knife by hand when the knife drop down. 4. Please clean and dry the knife after using, and place it to the dry place. 5. The blade is very sharp, please don't use you finger to test the knife sharpness. 6. Please don't use the knife to cut bone, frozen meat and other hard things. 7. Please don't put the knife in diswasher.★ High Quality Material: Ultra sharp


Tamahagane Tsubame SNMH-1133 Kengata Knife 7.5"/190mm With Black Mikarta Handle and 3-Ply Hammered Steel Blade
By Tamahagane
In Stock
$86.95

ean: 4906496715243,

4.1 out of 5 stars with 10 reviews
Elegant, high quality, maximum efficiency, versatile Kengat knife. The Kengata blade design is essentially a Japanese version of a chef's knife, which will make this knife suitable for both professional and amateur chefs. Blade length 7.5''/190 mm. Tamahagana knives are made in Nigata, Japan, a region known for steel products. They are made in the traditional way but using modern techniques and modern technology. The beauty of the Tamahagan line lies in the intertwining of the steel layers - the


FISSMAN 6inch Chef Knife, German Stainless Steel X50CrMoV15, KOCH Series, POM Handle (6inch Chef Knife)
By FISSMAN
In Stock
$29.99

ean: 4895204123824,

4.0 out of 5 stars with 19 reviews
FISSMAN 6inch Chef Knife, German Stainless Steel X50CrMoV15, KOCH Series, POM Handle (6inch Chef Knife)✅Kitchen knives KOCH are made of steel 5CR15MOV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use.. ✅Double side symmetrical sharpening of the blades simplifies cutting and slicing. Stainless steel bolster to achieve a perfect balance of the knife.. ✅Polypropylene handle is fixed with 3 even grooves properly. Its ergonomiс shape helps


8 inch pro kitchen Chef's Knife High Carbon Stainless Steel Sharp Knives Ergonomic Equipment
By Suma
In Stock
$13.99
4.4 out of 5 stars with 32 reviews
The sumya 8-inch knife is designed for professionals include chefs, culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is stainless steel blade that measures 8-inches. This 2.2-mm thick blade consists of approximately 0.6%-0.75% car


Togiharu G-1 Molybdenum Petty 5.9"(15cm)
By TOGIHARU
In Stock
$89.00

mpn: HKR-KG-P150, ean: 0811789010124,

4.7 out of 5 stars with 24 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.DURABILITY 🔪: The top of the line Togiharu G-1 has the longest edge retention within the Togiharu brand.. QUALITY ASSURANCE 🔪


Masanobu VG-10 Petty 7.2" 18cm
By Masanobu
In Stock
$205.00

ean: 0811789010322,

4.7 out of 5 stars with 21 reviews
Style: Petty, Steel Type: VG10 Cobalt (Stain-Resistant Steel), Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Pressed wood with nickel silver bolsters, Hardness Rockwell C scale: 59-60. Available Sizes: 4.25'', 5.9'', 7.0''.QUALITY ASSURANCE 🔪: Masanobu knives are made out of a VG-10 cobalt stain resistant steel blade and a pressed wood handle with a metal bolster to provide exceptionally balanced weight.. INNOVATION 🔪: This line was developed by combining tradit


Mr-Chef Kitchen 8 Inch Chef's Knife High Carbon Stainless Steel Sharp Gyutou Knives Ergonomic Wood Handle Equipment
By Mr-Chef
In Stock
$23.99

ean: 8002130156345,

4.6 out of 5 stars with 24 reviews
The Mr-chef8-inch gyutou knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inc


Misono Molybdenum Gyutou 10.5" (27cm) - Right
By Misono
In Stock
$165.57

mpn: 514, ean: 4960316514010,

4.6 out of 5 stars with 7 reviews
Style: Gyutou, Steel Type: Stain-Resistant Molybdenum Steel, Saya Cover: Not Included, Blade: Double-Edged, Handle Material: Composite Wood, Hardness Rockwell C scale: 56-58. Available Sizes: 7.0'', 8.2'', 9.4'', 10.5''.STAIN-RESISTANT STEEL ✅: Misono's Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade.. QUALITY ASSURANCE ✅: Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time..


ZANZU Kitchen Knife Chef's Knife 8 Inches Japanese Stainless Steel Chef Knife High Carbon Cooking Professional Sharp Knives with Ergonomic Handle
By ZANZU
In Stock
$24.88

ean: 0652042967713,

4.9 out of 5 stars with 17 reviews
Our ZANZU 8 Inch Chef Knife is a kitchen knife for all reasons and seasons; the ultimate combination of perfect unique design and technical sophistication.✔The ZANZU High Carbon Stainless Steel Chef Knife has been designed for the ultimate kitchen professional: chefs, food caterers, culinary experts and even ordinary people. ✔This Japanese Stainless Steel Chef Knife is ideal for multipurpose kitchen cutting tasks: cutting, mincing, dicing, chopping and slicing meat, vegetables, fish, fruits



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