Usuba & Nakiri Knives / Asian Knives - Page 3 - Extreame Savings! Save up to 41%

Extreame Savings! Up to 41% off on Usuba & Nakiri Knives (in Asian Knives) at Self Trained Chef, Page 3 [40]. Top brands include Kotobuki, Yaxell, Yoshihiro, TUO, Tojiro, Shun, ZWILLING J.A. Henckels, Enso, Syosaku, SEDGE, Wüsthof, eZthings, MIYABI, & Sandrin. Hurry! Limited time offers. Offers valid only while supplies last.

Kotobuki Seki 6-1/2-Inch Usuba Knife
By Kotobuki
In Stock

mpn: 440-159, ean: 0843495004517,

4.7 out of 5 stars with 12 reviews
Made in Japan to time-honored standards and exacting detail, this traditionally designed 6-1/2-inch Usuba knife is recognizable by its square blade it is for peeling, slicing, and dicing vegetables. The thin double-edged blade allows for straighter slices and helps to keep vegetables from breaking during food preparation and garnishing. Even hard vegetables like Japanese Daikon radishes can be easily cut into thin sheets. It's not suitable for chopping bones. The blade is machine stamped from pr

Yaxell Dragon Fire 7-inch Hollow Edge Nakiri Knife, 63 Rockwell Hardness, American BD1N Stainless Steel, Handcrafted in Japan
By Yaxell
In Stock

ean: 0854752008445,

4.3 out of 5 stars with 56 reviews
The Yaxell Dragon Fire Hollow Edge Nakiri combines the features of a chef's knife with the versatility of a vegetable cleaver, ideal to use for vegetables. The hollow edges prevent food from sticking to the blade. Yaxell Dragon is constructed of 2.5-mm thick Nitrogen-Enriched American BD1N Steel, hardened to a Rockwell Hardness of 63. This extremely robust one-piece construction features extreme sharpness and edge retention. The handle is made of FDA approved red resin and linen Canvas Micarta w

Yoshihiro VG-10 Gold Stainless Steel Nakiri Japanese Vegetable Knife 6.5″ (165mm)
By Yoshihiro
In Stock

mpn: U1-6OIQ-M2TV, ean: 0700736840665,

4.5 out of 5 stars with 39 reviews
Knife Features → Blade Material: VG-10 Stainless Steel →Edge Angle: Double Edged →Grade: VG-10 Gold →Handle Shape: Western →Handle Material: Black Pakkawood →HRC: 60 →Knife Style: Nakiri Vegetable Knife→Stain Resistant: YesOur handcrafted Yoshihiro Gold Steel knives have an inner core made of VG-10 stainless steel sandwiched in the traditional method of Warikomi between two layers of stainless steel. With a hardness on the Rockwell scale of 60, the inner core of VG-10 is prized f

TUO Cutlery Nakiri Knife - Damascus Nakiri Vegetable Cleaver Kitchen Knives - Japanese AUS-10 HC Stainless Steel Cutting Core Blade - Hammered Finish- G10 Handle - Gift Box - 6.5" - RING H Series
In Stock

mpn: TC0310H, ean: 6970270336045,

4.6 out of 5 stars with 46 reviews
***Valentine's Day Gift! Get it at Today's Price!***TUO Cutlery 6.5-inch Nakiri Knife [RING-H SERIES] The TUO Ring-H Series Kitchen Knives looks classical and beautiful. It is characterized by Japanese AUS-10 67 Layers Super Premium High Carbon Stainless Damascus Steel, with exceptional High-end Touches. The handle is constructed with G10 Material by CNC-Lathe, providing a contemporary look, excellent touch and balance for secure grip and ease of maintenance. The excellent Sharpness and good Ed

Toijro DP Damascus 7-inch (180mm) Nakiri Knife
By Tojiro
In Stock

mpn: F-660, ean: 4960375136604,

4.5 out of 5 stars with 27 reviews
The Tojiro DP Damascus Series features a Damascus pattern on each blade, created by the forging of 37 layers of both low carbon and high carbon stainless steel folded over the thick VG-10 core of premium cobalt alloy steel. This process is finished very delicately and makes for a truly impressive appearance. The 60 degree Rockwell Hardness is hard enough to hold an edge, but easier to sharpen than super hard steel. The triple riveted traditional style Micarta handle with bolster contains heft an

Shun Edo BB1513 6-1/2-Inch Single Bevel Usuba Knife
By Shun
In Stock

mpn: BB1513, ean: 4901601355291,

4.6 out of 5 stars with 47 reviews
The traditional vegetable knife for the professional Japanese chef, Usuba knives are shaped to chop and dice vegetables with ease, while preventing vegetable skins from tearing or cracking. The blade height allows for knuckle clearance when chopping on a cutting board and is essential when poised to work on lengthy tasks. Designed for power and precision, Shun Edo knives feature Shuns most advanced ergonomic handle design and blade geometry. Every aspect, from the shape of the blade to the way t

Yoshihiro Ginsanko Mirror Polished Stain Resistant Edo Usuba Traditional Japanese Vegetable Chopping Chef Knife Ebony Handle with Silver Ring (8.25'' (210mm))
By Yoshihiro
In Stock
4.2 out of 5 stars with 16 reviews
Knife Features → Blade Material: Ginsanko Stain Resistant Steel→Edge Angle: Single Edged →Grade: Mirror Polished→Handle Shape: Octagonal→Handle Material: Ebony with Silver Ring→HRC:63-64→Knife Style: Usuba Vegetable Knife→Saya Cover: Magnolia Saya Cover→Stain Resistant: Yes Ginsanko blends traditional methods of knife making with modern metallurgy.Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements.With a hardness on the Ro

ZWILLING J.A. Henckels Four Star 6.5-inch Nakiri Knife
By ZWILLING J.A. Henckels
In Stock

mpn: 31099-173, ean: 0035886522209,

4.5 out of 5 stars with 15 reviews
FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard.The knives are made of proprietary special formula steel that has been perfected for over 280 ye

Enso SG2 Nakiri Knife - Made in Japan - 101 Layer Stainless Damascus, 6.5"
By Enso
In Stock

ean: 0819787020237,

4.4 out of 5 stars with 7 reviews
The Enso SG2 Nakiri Knife is simply a Japanese-style vegetable knife with a straight edge. Use for cutting through a wide variety of fresh vegetables. Ideal for stir-fry dishes or salads, to make vegetable prep tasks even easier. Enso SG2 features an extremely sharp cutting edge. Constructed of Japanese SG2 Micro Carbide powder stainless steel, which is enveloped by 101 layers combined with alternating soft and hard stainless steel. The corrosion resistant powdered carbon steel has an unpreceden

Syosaku Japan Vegetable Knife VG-1 Gold Stainless Steel Mahogany Handle, Nakiri 6.3-inch (160mm) with Magnoila Wood Saya Cover
By Syosaku
In Stock
You Save: 39%

ean: 4589841750146,

4.5 out of 5 stars with 51 reviews
High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (14%) and other alloy components make it stainless. The hard VG-1 Gold is clad in softer stainless steel. This gives the blade an added toughness and durability. Handcrafted in Sakai Japan, where the master craftsmanship has been handed down generation to generation for centuries.

SEDGE Kiritsuke Knife 7 Inch - Nakiri Vegetable Cleaver Kitchen Knife - Ergonomic G10 Handle with Exquisite Gift Box - Japanese AUS-10 High Carbon Damascus Stainless Steel - SD-R Series
In Stock

ean: 6970270336144,

4.0 out of 5 stars with 17 reviews
Specifications:◆Blade Material: Japanese AUS-10 Stainless Steel◆Thickness: 2.5mm◆Rockwell Hardness Scale (HRC): 62+◆Handle Material: Red G10 Features and Benefits:★Ergonomic design focused on comfortable usage.★Well-balanced with an excellent grip.★Premium natural pakkawood handle.★Great for cutting, mincing, slicing, and dicing.★Includes a beautiful gift box perfect for any giving occasion. What's In The Box:✔1 x 7-inch Kiritsuke Knife✔1 x Gift Box After-sale service:We

Wusthof Classic Nakiri Vegetable Knife with Hollow Edge
By Wüsthof
In Stock

ean: 0636156039726,

4.1 out of 5 stars with 8 reviews
• High-Carbon, Stain-Free Steel Blade • Polyoxymethylene Handle • Hollow Edge with Vertical Indentations • Thinner than Traditional Cleavers

eZthings 13" Heavy Duty Professional Cutting Chefs Knife - Razor Sharp Edge Retention, Stain-Corrosion Resistant for Home Kitchen and Commercial Cookware Restaurant Knives (Multipurpose 8.6" Blade)
By eZthings
In Stock

mpn: 8.6" Blade,

4.9 out of 5 stars with 25 reviews
MULTI-FUNCTIONAL HEAVY DUTY KNIFE - All-Purpose Professional Kitchen Utility Chefs Knives. Ultra Razor sharp Professional Stainless Steel Sheath for Home Kitchen and Commercial Cookware. LEAD / BPA TESTED - Lab Tested for Dangerous Chemicals. Ergonomic Handle, Best for Cutting, Slicing, Mincing and Dicing of Fruits, Vegetables and Meats.Multipurpose 8.6'' Ultra Razor sharp Blade - 13 Inch Professional Stainless Steel Cleaver for Home Kitchen and Commercial Cookware. Ergonomic Handle, Best for Cu

Shun Pro 6-1/2-Inch Usuba Knife
By Shun
In Stock

mpn: VG0007, ean: 4901601344431,

4.5 out of 5 stars with 17 reviews
A useful addition to any cutlery collection, this versatile Usuba knife by Shun features a substantial blade that measures 6-1/2 inches long. Use the knife for slicing and peeling vegetables or garnishes. It also works well for creating the perfect vegetable slices for sashimi. Like other knives in the Shun Pro line, the knife features a marvelous graffiti-etched blade made of pure high-carbon VG10 steel, which holds a razor-sharp edge longer than other premium steels. The blade's acid-etched de

Syosaku Japan Vegetable Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Nakiri 6.3-inch (160mm)
By Syosaku
In Stock
You Save: 41%

ean: 4589841750825,

4.5 out of 5 stars with 8 reviews
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.. RAZOR SHARPNESS - Ready to use out of the box with ruthless s

Wusthof Gourmet Nakiri Vegetable Knife with Fine Edge
By Wüsthof
In Stock

mpn: B002NXLFNI, ean: 4002293419404,

4.0 out of 5 stars with 23 reviews
Wusthof Classic Nakiri Knife chops and slices fruits, vegetables as well as meats with precision and ease. The Nikiri edge is angled on both sides for slicing and chopping. The Nakiri combines the features of a chef's knife and versatility of a vegetable cleaver. The blade in is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. The handle uses compression rivets to secure the high-impact handle to the full tang for superior balance and maneuverability. Meats will cut de

Miyabi Koh Nakiri Knife,Black/Stainless Steel,6.5"
In Stock
You Save: 20%

mpn: 33952-173, ean: 0035886386078,

4.1 out of 5 stars with 20 reviews
Each elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steels to produce these ultimate kitchen knives.Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the F

Yoshihiro VG-1 Gold Steel Nakiri Vegetable Chefs Knife 6.5" (165mm)
By Yoshihiro
In Stock

mpn: 並行輸入品, ean: 0740016867241,

4.6 out of 5 stars with 43 reviews
Our handcrafted Yoshihiro Gold Steel knives have an inner core made of high carbon VG-1 Gold steel sandwiched in the traditional method of Warikomi between two layers of stainless steel. With a hardness on the Rockwell scale of 60, the inner core of VG-1 is prized for its high edge retention with a stainless steel exterior that is non corrosive and requires low maintenance. Our Yoshihiro VG-1 Gold Steel Nakiri Knife is forged with a traditional straight blade that smoothly cuts paper thin slices

Tojiro Shiro-ko Kasumi Usuba - 7.0" (18cm)
By Tojiro
In Stock

mpn: F-919, ean: 4960375039196,

4.8 out of 5 stars with 56 reviews
Drawing from a tradition of Japanese artistry and meticulous attention to detail, the collections at Korin showcase the best of both cutting edge design and time-tested favorites. We are dedicated to bringing the highest quality Japanese design to your table, so you can experience the unparalleled quality of Japanese craftsmanship in your home or restaurant.

Sandrin Nakiri Tungsten Carbide Knife
By Sandrin
In Stock

ean: 0707283258028,

4.8 out of 5 stars with 27 reviews
Sandrin Knives has done the impossible - create a tungsten carbide knife blade that isn't brittle. It is the only blade in the world made of tungsten carbide, and it's rated at 71 Rockwell C.This industry-wide success story starts at the legendary Italian metallurgical company, Turmond SPA, where they developed a proprietary breakthrough method for using tungsten carbide in truly revolutionary ways. In so doing, they developed the most technically advanced Chef knife ever made.This engineered me

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