Santoku Knives / Asian Knives - Page 8 - Extreame Savings! Save up to 48%


Extreame Savings! Up to 48% off on Santoku Knives (in Asian Knives) at Self Trained Chef, Page 8 [36]. Top brands include ZWILLING J.A. Henckels, TSUBAZO, XINZUO, MIYABI, Allezola, Wüsthof, casaWare, Cangshan, Kyocera, Global, Enso, Shun, Yaxell, & Yoshihiro. Hurry! Limited time offers. Offers valid only while supplies last.



Zwilling J.A. Henckels Twin Four Star 5.5 Inch Hollow Edge Santoku
By ZWILLING J.A. Henckels
In Stock
$79.99
$63.99
You Save: 20%

mpn: 31119-143, ean: 0735343640223,

4.3 out of 5 stars with 10 reviews
FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 y


Ozawa Japanese Kithchen Knive (11-1/4" Long - DEBA)
By TSUBAZO
In Stock
$14.99

mpn: ST300, ean: 4541319212037,

4.9 out of 5 stars with 10 reviews
Sword making history in Japan dates back over 1,000 years, when master sword smiths practiced their craft making weapons for warriors. Modern Japanese kitchen knives are a descendant of these renowned swords, as evidenced in the details, ideals and spirit that have been passed down through generations that go into each tool. This particular knife has a santoku shape. Santoku shaped knives have a flatter cutting edge than a traditional western chef's knife, with very little upward curve at the ti


XINZUO Santoku Knife Damascus Steel 7 Inch Professional Chef's Knife 67 Layer Japanese VG10 Damascus Steel Kitchen Knife Razor Sharp with Rosewood Handle - Yun Series
By XINZUO
In Stock
$125.99
$65.99
You Save: 48%

mpn: Yun-7"RS, ean: 0712804868686,

4.9 out of 5 stars with 37 reviews
Why choose Damascus steel kitchen knife? The advantages and disadvantages of mainstream kitchen knife material: High-carbon steel kitchen knife: high hardness, sharp and durable,but easy to rust, unhealthy; Low-carbon steel kitchen knife: low hardness,superior rust resistance, but easy to abrade,need sharpening frequently; Ceramic kitchen knife: high hardness,sharp,but easy to break,not durable. Damascus steel knife produced through composite forging process,combination advantages of high


Miyabi Birchwood SG2 7" Santoku Knife
By MIYABI
In Stock
$299.95
$279.95
You Save: 7%

mpn: 34374-183, ean: 0737946479323,

4.2 out of 5 stars with 15 reviews
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is comple


kitchen knife Allezola Professional Chef Knife -8 inch German High Carbon Stainless Kitchen Knives With Wooden Handle, Perfect Cooking Knife for Cutting, Dicing, Slicing or Mincing
By Allezola
In Stock
$23.99

mpn: 8452781188, ean: 0667673930470,

4.1 out of 5 stars with 10 reviews
Allezola Professional Chef''s Knife, Cooking Like a Michelin Chef at Home What Makes Us Different? --German Steel The stainless steel comes from the German Ruhr area, which is one of the most popular home of cutlery material around the world. The special craft of quenching process makes the inner structure of the steel tighter and harder. The perfect proportion between the molybdenum, vanadium, and carbon makes German steel more durable and tough. And this is the base for your knife to last long


Wusthof Classic Santoku High Carbon Stainless Steel Knife With Sharpener
By Wüsthof
In Stock
$129.95

mpn: 8642, ean: 4002293864204,

4.9 out of 5 stars with 21 reviews
Perform all of your cutting tasks with this Wustof Classic santoku knife and sharpener. Made in Solingen, Germany, it was hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel hollow granton blade is hardened to maintain a sharp edge, and its full tang provides perfect balance with a riveted, high-impact composition handle. Wusthof's newest state of the art technology incorporates a new computer controlled method for putting the edge on Classic knives and al


casaWare 5-Inch Cheese/Santoku Knife
By casaWare
In Stock
$25.00

mpn: KG1-501, ean: 0853766005754,

4.4 out of 5 stars with 40 reviews
The CasaWare 5'' Cheese/Santoku knife is so well designed that it could become the most used knife in the home assortment. The 5'' knife can be used to cut hard or medium cheese. The knife is also great for the fine slicing needed for the Santoku cut. It also can be used for the basic needs of traditional kitchen knives. The Full Tang Japanese Stainless Steel blade's forged construction gives you superior quality and durability. The patented Groovetech technology creates a natural non-stick effe


ZWILLING Pro 5.5" Hollow Edge Santoku Knife
By ZWILLING J.A. Henckels
In Stock
$137.50
$76.99
You Save: 44%

mpn: 38408-143, ean: 1330010434687,

4.2 out of 5 stars with 9 reviews
ZWILLING Pro 5.5'' Hollow Edge Santoku KnifeFor most home chefs the sharpening steel. For most home chefs the sharpening steel will realign. Achieve same results as traditional.


Cangshan N Series 59113 German Steel Forged Santoku Knife, 7-Inch
By Cangshan
In Stock
$54.95
$35.00
You Save: 36%

mpn: 59113, ean: 0639713059113,

4.7 out of 5 stars with 59 reviews
The N Series showcases the sleek beauty of minimal. A handle that just works, naturally comfortable, excellently balanced, expertly crafted.Unique Patent Pending Design that focuses on easy and comfortable grip. Well balanced 5.5-inch handle and 7-inch blade. X50Cr15MoV German Steel with HRC 58 +/- 2 on the Rockwell Hardness Scale. Full tang knife with keen Asian style cutting hollow edge. National Sanitation Foundation(NSF) Approved.


Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife and Y Peeler Set, White
By Kyocera
In Stock
$49.95
$34.52
You Save: 31%

mpn: SET 140+CP10 WH, ean: 4960664623631,

4.3 out of 5 stars with 42 reviews
The Revolution Series 5'' Micro-serrated Utility Knife is from Kyocera’s most popular line of advanced ceramic knives. Designed with a comfortable, ergonomic handle for precise control. The ceramic blades are made from a proprietary zirconia material produced in Japan and stays razor sharp at least 10 times longer than traditional knives, making them ideal for everyday use. The perfect choice for slicing fruits, vegetables and boneless meats. Not intended for frozen or hard foods. Kyocera adva


Global G-46-7 inch, 18cm Santoku Knife
By Global
In Stock
$159.00
$119.95
You Save: 25%

mpn: G-46, ean: 4943691846006,

4.6 out of 5 stars with 55 reviews
GLOBAL's greatest endorsement comes from its competitors. As a reaction to GLOBAL's success, kitchen knives are evolving. All major knife manufacturers continue to introduce new knives adopting more and more of GLOBAL's revolutionary features. Even manufacturers of those black handled, three riveted, full boltstered, heavy, beveled-edge knives do not believe in their product any more. Why should you? GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter


Enso Santoku Knife - Made in Japan - HD Series - VG10 Hammered Damascus Stainless Steel - 6.5"
By Enso
In Stock
$129.95

ean: 0079914356015,

4.3 out of 5 stars with 38 reviews
The Enso HD Santoku Knife works exceptionally well on vegetables, proteins, and fruit for slicing, dicing, and chopping. The slight belly curve enables the cook to rock the blade slightly. Enso has been crafting professional knives since 1932, combining the best of advanced technology with the unsurpassed knowledge and expertise of traditional craftsmen. Enso continues to pursue new possibilities for kitchen knives in the new era, and to work on maintaining and improving manufacturing technologi


Wusthof Santoku Knife - 7" Hollow Edge - Forged Legende Series
By Wüsthof
In Stock
$99.95

ean: 4002293132754,

4.0 out of 5 stars with 31 reviews
The Wusthof Legende Hollow Edge Santoku Knife used for chopping, dicing, mincing fruits and vegetables. Gently curved blade improves functionality for rocking and chopping. The hollow edges prevent food from sticking to the blade. Wusthof Legende knives feature a slim, scaled down handle with a lightweight feel. The cutting edge produced using the PEtec process is extremely thin, which is what produces the exceptional sharpness. The benefits of the PEtec edge provide extremely high initial cutti


ZWILLING J.A. Henckels 38418-183 Pro 7 Hollow Edge Rocking Santoku Knife, Silver
By ZWILLING J.A. Henckels
In Stock
$165.00
$139.99
You Save: 15%

mpn: 38418-183, ean: 0035886330217,

4.9 out of 5 stars with 26 reviews
ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous Study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of western cutting, while the straight back is ideal


Shun Kanso 5.5-Inch Hollow-Ground Santoku; Smaller Knife Ideal for Medium-Sized Tasks; Fits Comfortably in Hand; High-Performance, Razor-Sharp Stainless Steel Blade; Tagayasan Wood Handle
By Shun
In Stock
$79.95

mpn: SWT0727, ean: 0087171044385,

4.2 out of 5 stars with 53 reviews
When it comes time to reach for a knife that performs smaller kitchen tasks with precision and ease, have Shun’s Kanso 5.5-inch Hollow-Ground Santoku on hand. A smaller version of the full-sized Santoku, this Asian-inspired chef’s blade enables the user to deftly slice, dice, mince, and chop, and will quickly become a favorite go-to blade. This compact knife is ideal for the chef with smaller hands and for those who simply prefer a slightly smaller Santoku. With its gently curved belly and r


Yaxell Super Gou Santoku Knife, 6-1/2-Inch
By Yaxell
In Stock
$279.95

mpn: 67401-0, ean: 0079914674010,

4.7 out of 5 stars with 24 reviews
An example of unsurpassed quality and workmanship is offered here with this Yaxell Super Gou 6-1/2-inch Santoku Knife. Super Gou is the latest and most premium addition to our Japanese multi-layer steel line. Extremely sharp, extremely hard and extremely durable, these are the ultimate in superior quality kitchen knives. The blade core is made from ultra-hard Micro Carbide Powder stainless steel called SG2. This steel is exceptionally pure, has a very high 63 Rockwell hardness, which combine to


J.A. Henckels 16008-181 Forged Synergy Hollow Edge Santoku Knife, 7-inch, Black/Stainless Steel
By ZWILLING J.A. Henckels
In Stock
$32.95

mpn: 16008-181, ean: 0035886206055,

4.4 out of 5 stars with 31 reviews
The Henckels International Forged Synergy 7'' Hollow Edge Santoku Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the Santoku—Japanese for ''three virtues''—excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations, aka grantons, which prevent food from sticking while cutting.The forged bolster construction seamlessly transitions from blad


Yoshihiro VG-10 46 Layers Hammered Damascus Santoku Japanese Multipurpose Knife (Ambrosia Handle) (7'' (180mm))
By Yoshihiro
In Stock
$159.99

mpn: NSSA180MH2, ean: 0700987965742,

4.0 out of 5 stars with 27 reviews
The most versatile and one of the most popular knives that a cook can have today is a Japanese all purpose chefs knife known as a Santoku knife. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chefs knife to make every meal into something special. From dicing, slicing and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife th


Cangshan D Series 59168 German Steel Forged Santoku Knife, 7-Inch
By Cangshan
In Stock
$44.95

mpn: 59168, ean: 0639713059168,

4.8 out of 5 stars with 32 reviews
The D Series pushes past classic and familiar to create a knife that is both elegantly modern and purposefully simple. A great knife focused on emphasizing the powerful functionality of excellent balance, comfort and durability.Redesigned classic handle that focuses on easy and comfortable grip. Well balanced 5-inch handle and 7-inch blade. X50Cr15MoV German Steel with HRC 58 +/- 2 on the Rockwell Hardness Scale. Full tang knife with keen Asian style cutting hollow edge. National Sanitation Foun


ZWILLING Pro 7-inch Rocking Santoku Knife
By ZWILLING J.A. Henckels
In Stock
$89.95

mpn: 38417-182, ean: 0035886414825,

4.2 out of 5 stars with 56 reviews
ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal



Viewing Page 8 of 9

Browse Our Catalog




Privacy Policy / Terms of Service / Accessibility Statement
© 2019 - selftrainedchef.com. All Rights Reserved.