Sashimi Knives / Asian Knives - Page 6 - On Sale Now! Save up to 10%


On Sale! Up to 10% off on Sashimi Knives (in Asian Knives) at Self Trained Chef, Page 6 [35]. Top brands include Kiya, FISSMAN, CRESTWARE, MIYAKO, Yoshihiro, Chroma, Win Dynasty, KIKUSUMI, HONMAMON, Jasni, Sakai Takayuki, KYNA, AUIIKIY, MOTOKANE, & IDOKER. Hurry! Limited time offers. Offers valid only while supplies last.



KIYA Shobu Izutsuki Japanese Sushi Knife, Yasuki Shirogami Steel 8.3" Blade (Made in Japan)
By Kiya
In Stock
$149.99

ean: 0827579341361,

4.9 out of 5 stars with 46 reviews
Recalling the Japanese manufacturer's Edo period origins, the KIYA Shobu Izutsuki Japanese Chef Knife with Yasuki Shirogami Steel 210mm Blade is inscribed on its side to represent its rich heritage. Thin and elongated, the Shobu blade is named for the iris because it bears a strong resemblance to the leaves that plant. Its shape can be attributed to its role in cutting straight down the length of fish to produce slices of sashimi, while its edge is single-ground for the increased sharpness neede


Fissman 8inch Slicing Sashimi Knife,Japanese Stainless Steel 420J2 blade, POM handle, Takatsu Series(8inch Slicing Knife)
By FISSMAN
In Stock
$29.99

ean: 4895204123572,

4.7 out of 5 stars with 28 reviews
Fissman Kitchen Knife,Japanese Stainless Steel 420J2 blade, POM handle, Takatsu Series✅Fabricated from high-quality Japanese stainless steel 420J2 which has ultimate corrosion and chemical resistance and provide with high strength and durability.. ✅Taper grinded and smooth polished blade gives excellent hardness and sharpness whether in daily or professional usage.. ✅Matt-finished hollow handle designed with ergonomic shape provide balance and modern Japanese style makes this knife a decor


Crestware KN300 Sashimi Knife, 8", Silver
By CRESTWARE
In Stock
$28.80

mpn: H&K-26841, ean: 0710277640648,

4.5 out of 5 stars with 22 reviews
Crestware, KN300, 8'' Sashimi Knife will easily cut through large pieces of fish with accuracy and efficiency. The blade is made from high carbon, German stain free steel with withstand heavy use for long periods. Durable, reliable and easy to use. Easy to clean.Professional Use. Commercial Grade. Sturdy design. Easy to use. Easy to clean.


Miyako Japanese 33 Layers Damascus Steel Yanagiba Knife, 9.25-In, With Wooden Handle: Chefs' Best And Favourite Knife
By MIYAKO
In Stock
$149.95

mpn: 1056, ean: 0019033936293,

4.9 out of 5 stars with 49 reviews
Are you fed up with the traditional ordinary metal knives that do not work efficiently as per your expectations and looking for the one that is exceptional one?Be assured that your search is over now. Here is the kind of knife you wanted to have in your kitchen.Quality Cutting Material - 33-Layers Damascus Steel - The Miyako Japanese Damascus Steel Yanagiba Knife comes equipped with amazing 33 layers of Damascus steel, low carbon martensite steel and high carbon molybdenum vanadium steel that pr


Crestware KN301 Sashimi Knife, 10", Silver
By CRESTWARE
In Stock
$33.59
$30.08
You Save: 10%

mpn: H&K-26921, ean: 0710277640655,

4.5 out of 5 stars with 41 reviews
Crestware, KN301, 10'' Sashimi Knife will easily cut through large pieces of fish with accuracy and efficiency. The blade is made from high carbon, German stain free steel with withstand heavy use for long periods. Durable, reliable and easy to use. Easy to clean.Professional Use. Commercial Grade. Sturdy design. Easy to use. Easy to clean.


Yoshihiro Left-handed Shiroko White Steel Kasumi Yanagi Sushi Sashimi Japanese Chef's Knife 11.8 Inch (300mm)
By Yoshihiro
In Stock
$369.99

ean: 0740016866848,

4.5 out of 5 stars with 48 reviews
Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. Kasumi translates as mist and refers to the beautiful mist like patterns on the blade that are formed when White Steel #2 (HRC 62 to 63) is forged with iron. Our Yoshihiro Kasumi knives are complimented with a traditional Japanese handcrafted Magnolia wood (Left Handed D-Shaped) handle affixed with a Water Buffalo h


Yoshihiro SVG-10 Semi-Stainless Steel Mirror Finished Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (11.8'' (300mm))
By Yoshihiro
In Stock
$399.99
4.7 out of 5 stars with 49 reviews
Knife Features → Blade Material: VG-10 Stainless Steel→Edge Angle: Single Edged →Grade: Special Forged (SVG-10)→Handle Shape: Octagonal→Handle Material: Rosewood→HRC:62-63→Knife Style: Yanagi Sashimi Knife→Saya Cover: Lacquered Magnolia Saya Knife Cover→Stain Resistant: Yes Beautifully mirror-finished, this knife is part of a Special Forged series resulting in a VG-10 Yanagi that is exceptional quality and has a higher grade of fit and finish than our standard VG-10 Yanagi. Thi


Chroma F.A. Porsche Type 301 Sashimi Knife 246mm P38, one size, Silver
By Chroma
In Stock
$137.95

mpn: P38, ean: 4260089860339,

4.1 out of 5 stars with 52 reviews
The handle of the CHROMA type 301 - Design by F.A. Porsche is constructed of stainless steel and the blade is made of high-quality Japanese 301 steel. The blade of each knife is carefully razor-sharp sharpened by the hand of a master. Never place the knife in the dishwasher. Hand wash and dry after every use. Regularly sharpen the knife using the original Type 301 whetstone. Under no circumstances should a sharpening steel be used, as it will damage the blade. Store the knife in a safe, secure m


Sashimi Sushi Knife 9 Inch Stainless Steel Chef's Knife with Non-slip Wooden Handle Best Japanese Kitchen Knife for Sushi Chefs and Beginners by Win Dynasty
By Win Dynasty
In Stock
$109.99

ean: 0772629098019,

4.2 out of 5 stars with 25 reviews
Win Dynasty Japanese sushi knife,the perfect cooking knife for efficiently filleting,slicing and cutting sushi,sashimi,fish,seafood and more delicious food with optimal comfort,is an indispensable Santoku knife in a home or professional kitchen and also makes an ideal gift for your relatives and friends who like cooking.STRONG COMPETITIVE ADVANTAGE1.Reliable Quality:This best sushi knife includes a very sharp blade of superior stainless steel, good flexibility and a non-slip wooden handle. 2.Sop


Kikusumi KATURA 9.5" Sujihiki Slicer Knife 45 Layer Damascus Steel AUS10 + Octagonal Premium Wood Handle - Made in Japan (Walnut, 9.5" / 24 cm)
By KIKUSUMI
In Stock
$205.00

ean: 4580580810177,

4.0 out of 5 stars with 32 reviews
The KATURA Sukihiki Slicer specializes in making precise and even slices of fish, meat, tofu and sushi rolls.  The long blade length gives the sujihiki the ability to improve food taste and texture.  Make long, even slices without tearing or sawing. Clean cutting keeps the juices and flavors inside and prevents tearing for a beautiful, smooth surface. A 24 cm blade that is also narrow allows the cook to make single, long strokes with less friction.  Narrow and razor-sharp, KIKUSUMI Sujihiki i


HONMAMON "MOTOKANE Sashimi Hocho (Yanagiba Kitchen Knife) 210mm(ABT 8.3 Inch), Blade Edge : Aogami Steel 1", Kurouchi, Double Bevel
By HONMAMON
In Stock
$98.00

mpn: NONE, ean: 4582243650267,

4.1 out of 5 stars with 41 reviews
Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.Made in Japan! (Tosa) Handmade by Tosa Craftsmen by Japanese Traditional Techniques!. Blade Length : 210mm(8.3inch), Whole Length : 345mm(13.6inch), Weight : about 120g(4.2oz). Edge of Blade : Aogami Steel No.1, Hardness :around HRC61 +/- 1 Double Bevel and Available for Both Right Hander and Left Hander.. Kurouchi! Rough Appearance, but you can feel Tosa Craftsmen Spirits!. Lovers of Japanese Handmade Items to Gathe


Damascus Super Steel Chef Knife, Professional Chefs Knife Japanese High Carbon Stainless Steel Kitchen Chef Knife with Gift Box
By Jasni
In Stock
$49.99

ean: 6283755537838,

4.2 out of 5 stars with 10 reviews
1.This is made of high quality VG10 Carbon Steel, which is considered the gold standard in stainless steel. The 67 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resistance. Perfectly balanced. The blade is made of high quality VG10 Carbon Steel for ultra sharp blade, which is considered the gold standard in stainless steel. The 67 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resista


Sashimi Sushi Knife 30cm with Wodden Sheath -made in Japan
By Sakai Takayuki
In Stock
$539.00

ean: 4582226371097,

4.2 out of 5 stars with 39 reviews
The Yasuki- white steel is a very pure and hard steel with the least impurities among the different types of steel. It's incredibly easy to cut with, and if you were to cut sashimi, you would think that you were cutting with a razor! Unlike the Hon-yakis, which are time consuming and difficult to sharpen, the Kasumis are more practical. Please remember to clean and dry the knife after each use.Material: Highest Quality Yasuki White-1 Steel. Octagonal Handle: Ebony Wood with a Buffalo horn ring a


KYNA 10 Inch Sashimi Knife - Finely Crafted Kitchen Knife - High-Carbon Sandvik Stainless Steel - Handmade Handle - Hand Finished Edge - Limited Production - Made In Portugal (01)
By KYNA
In Stock
$152.00

mpn: 7426, ean: 0722458003920,

4.6 out of 5 stars with 36 reviews
KYNA knives represent the true craftsman abilities of Portuguese knife makers. Portugal has a long history of knife and sword production; that skill is demonstrated in the design and construction of KYNA. Blades are constructed of the highest quality high-carbon stainless steel. Handles feature unique blends of materials to create aesthetically pleasing grips, that are also functional. KYNA pays tribute to the earlier rulers that forged the kingdoms that eventually became Portugal. The Coat of A


SAKAI SHIGEKATSU" Sashimi Hocho (Yanagiba Kitchen Knife) 270mm(ABT 10.6 Inch) for Right Hander, Blade Edge : SK Material
By HONMAMON
In Stock
$106.00

mpn: 4582243655477, ean: 4582243655477,

4.1 out of 5 stars with 31 reviews
Made in Japan! Handmade by Sakai Craftsmen!. Blade Length : about 270mmm(10.6inch), Whole Length : about 410mm(16.1inch), Weight : about 195g(6.9oz). Blade Edge : SK Material(Carbon steel), Very Sharp and Cut Well!For Right Hander (Single Bevel). For making Sashimi, Good for Home Use!. Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features! Come and get to see the miracles! As this is handmade, it could have some small scratches, flaws or bent


Kitchen Knife BOWEN UQBHAHJQ-01
By AUIIKIY
In Stock
$128.00

ean: 0749235206473,

4.1 out of 5 stars with 35 reviews
✅【100% Money Back and Lifetime Guarantee】- If you are not satisfied with our product, just contact us and we can offer a full refund. No risk of purchase!✅ Just the right knife for any task: 1 x chef knife; 1 x Carving knife; 1 x steak knife; 1 x fruit knife; 1 x kitchen shears; 1 x ceramic peeling knife, and a fancy gift box.. ✅【PROFESSIONAL QUALITY AT ITS BEST】Made from X30Cr15 Superior high-Carbon stainless steel blades for precision and accuracy. This makes it two times as hard


HONMAMON "MOTOKANE" Sashimi Hocho (Yanagiba Kitchen Knife) 240mm(abt 9.4 Inch), Blade Edge : "Aogami Steel" Kurouchi, Double Bevel
By MOTOKANE
In Stock
$110.00

mpn: 4582243650274, ean: 4582243650274,

4.4 out of 5 stars with 59 reviews
Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.Made in Japan! (Tosa) Handmade by Tosa Craftsmen!. Blade Length : about 240mm(9.4inch), Whole Length : about 385mm(15.2inch), Weight : about 150g(5.3oz). Edge of Blade : That famous 'Aogami Steel (Blue paper Steel)' No.1! Hardness :around HRC61 +/- 1, Cut Well!. Kurouchi : Rough Appearance, but you can feel Tosa Craftsmen Spirits! Double Bevel. Available for both Right and Left Hander. Lovers of Japanese Handmade I


Fissman 8inch Chef Knife, Stainless Steel Blade and Handle, 2.5mm Taper Grinding, Vermion Series (8inch Chef Knife)
By FISSMAN
In Stock
$25.99

ean: 4895204124524,

4.5 out of 5 stars with 51 reviews
Fissman 8inch Chef Knife, Stainless Steel Blade and Handle, 2.5mm Taper Grinding, Vermion Series (8inch Chef Knife)Kitchen knives Vermion are made of steel 3CR13, worked out by Asian technologists & metallurgists succeeded in obtaining a material with excellent performance characteristics.. Stainless Steel Blade and Handle, 2.5mm Taper Grinding, the advantages of the knives made of steel 3CR13 are strength, hardness and durability.. Double side symmetrical sharpening of the blades simplifies cut


HONMAMON Sashimi Hocho (Yanagiba Kitchen Knife) 270mm (abt 10.6 Inch) for Right Hander, Blade Edge : Gin3
By HONMAMON
In Stock
$144.00

mpn: 4580149741348, ean: 4580149741348,

4.8 out of 5 stars with 17 reviews
Made in Japan! Good for Sashimi! Handnmade by Japanese Craftsmen by Japanest Traditional Techniques!. Edge of Blade : Gin 3, Cut Well and Strong against Rust !. Blade Length : about 270mm(10.6inch), Whole Length : about 410mm(16.1inch), Weight : about 190g(6.7oz). Single Bevel For Riht Hander. Handle : Japanese Style made of Cherry Tree.. Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features! Come and get to see the miracles! As this is handm


5 Pieces kitchen set, Pro Kitchen Knife Set, Perfect for self-use and gift or even a house warming gift.
By IDOKER
In Stock
$99.00

ean: 0755101682746,

4.2 out of 5 stars with 52 reviews
100% SATISFACTION GUARANTEED - Products come with a life-time warranty. We take full responsibility for product quality with 100% satisfaction. Customer service is available for the lifetime of your product if you have any requirements5pcs Complete Kitchen Set - 8'' Chef Knife, 7'' Vegetable Knife, 5'' Fruit Knife, Hot Plate Gripper, Egg Ring. Meeting all most your kitchen needs.. Premium Materials - Unlike conventional knives on the market, we use high quality stainless steel blades coated with



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