Sashimi Knives / Asian Knives - Page 4 - Super Savings! Save up to 37%


Super Savings! Up to 37% off on Sashimi Knives (in Asian Knives) at Self Trained Chef, Page 4 [35]. Top brands include Sakai Takayuki, Mac Knife, Global G Series, Paderno World Cuisine, Kai, Yoshihiro, Aoki Hamono, Joyce Chen, Narihira-Saku, QINRUIKUANGSHAN, Tamahagane, XITUO, Dexter Outdoors, Messermeister, & YuiSenri. Hurry! Limited time offers. Offers valid only while supplies last.



Sakai Takayuki Japanese Knife Inox Pc 04605 Sashimi 300mm Yanagiba, Handle Color Brown
By Sakai Takayuki
In Stock
$137.09
$133.54
You Save: 3%

mpn: ATK5430, ean: 4582226372339,

4.9 out of 5 stars with 24 reviews
Decay of the handle is eliminated by using a plastic resin (heat resistance: 170℃) for the handle. The problems such as falling of a rotted handle and abnormal odor have been solved by changing from the conventional wood handle to a PC-resin handle. Since rust-resistant stainless steel is employed for the edge, the knife is robust and resistant to wear, which reduces costs. The Sakai Takayuki Inox Series of products are professional-use knives with special molybdenum corrosion-resistant steel.


Mac Knife Japanese Series Nonstick Sushi and Sashimi Knife, 8-1/2-Inch
By Mac Knife
In Stock
$95.95

mpn: BSC-85, ean: 0854911000075,

4.4 out of 5 stars with 23 reviews
This chef's knife features a non-stick coating that helps the knife slice through sushi rolls where the rice would usually stick. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.2mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge for


Global G Series Knives Global 12 in. Yanagi Sashimi - Sushi Knife G-14, Stainless Steel
By Global G Series
In Stock
$199.95

mpn: 814449, ean: 4943691814449,

4.6 out of 5 stars with 18 reviews
Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.Long-bladed yanagi sushi knife. Weighted Hollow Handle


Paderno World Cuisine Yanagi Sashimi Japanese Sushi Knife, 13-Inch
By Paderno World Cuisine
In Stock
$76.04
$59.00
You Save: 22%

mpn: 18284-33, ean: 8014808846915,

4.8 out of 5 stars with 7 reviews
The Paderno World Cuisine 13'' Yanagi Sashimi sushi knife is excellent for cutting raw fish. This suchi knife is typically a single grind, long, narrow blade similar to the Tako Sashimi knife. The blade is constructed of a special type of stainless steel for maximum edge retention. It has a razor-sharp edge, slip-resistant wooden handle and pointed tip. The thin, sharp edge makes for cleaner cuts through the soft flesh of fish. In order to avoid bruising or tearing delicate fish it is recommende


Magoroku Sekino Damascus Nakiri 165mm AE-5206(Japan Import)
By Kai
In Stock
$105.81

mpn: AE5206, ean: 0699234028845,

4.5 out of 5 stars with 31 reviews
KAI Damascus Kitchen Nakiri Knife 165mm 6.5'' Vg-10 DamascusTotal length : 295mm (11.6''), Blade length : 165mm (6.5''), Blade width : 46mm (1.8''), Blade thickness : 1.9mm (0.07''). Net weight : About 180g. Material Blade : VG-10 Clad Steel Damascus 33 Layers, Handle : Laminated plywood with Bolster.


Yoshihiro VG-10 Stainless Steel Yanagi Kiritsuke Sushi Sashimi Japanese Knife with Rosewood Handle and Nuri Saya Cover (10.5'' (270mm))
By Yoshihiro
In Stock
$269.99

ean: 0740016870630,

4.3 out of 5 stars with 8 reviews
The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi, and is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. The Yanagi Kiritsuke is slightly heavier with a with a blade that is wider and a spine that is thicker. The sword ti


Sakai Takayuki 15 cm. Petty Knife VG10 Hammered Damascus
By Aoki Hamono
In Stock
$80.00

mpn: 43215-9048, ean: 4582226417252,

4.6 out of 5 stars with 48 reviews
Sakai Takayuki 15 cm. petty knife made in Japan. The stainless blade is 33 layers Damascus hammered steel with a VG10 core alloy. VG10 is a vandium containing steel. Vanadium adds to wear resistance and hardness. This allows the blade to have a very sharp edge. HRC 60. Handle is desertwood.Sakai Takyuki 33 Layers 15 cm. VG10 Petty Knife. Made In Japan.


Sakai Takayuki/Yasuki Shirogami Steel, Kasumitogi Usuba(Kanto Style),Made in Japan (180mm/7.1") by Sakai Takayuki
By Sakai Takayuki
In Stock
$109.00

mpn: na, ean: 0789322626678,

4.9 out of 5 stars with 28 reviews
Versatile Knife for Sushi Chefs and Japanese Cuisine Professionals, Blade based on Yasuki Shirogami Steel, Single bevelled,Kanto Style blade, Japanese Magnolia Handle, Made in JapanSakai Takayuki/Yasuki Shirogami Steel, Kasumitogi Usuba(Kanto Style),Made in Japan (180mm/7.1''). 180mm/7.1''.


Joyce Chen 55-1110, Sushi Knife, 8-Inch
By Joyce Chen
In Stock
$17.39

mpn: B0000DDXCZ, ean: 0048002506021,

4.3 out of 5 stars with 49 reviews
Joyce Chen opened her first restaurant In Cambridge, Massachusetts in 1958. She Found that the selection and quality of Chinese cookware in America didn't live up to her high standards¿ so she developed her own. Today, Joyce Chen Products sources from all over the Pacific Rim To bring the best of Asia to you. This 8'' Japanese sushi knife is based on traditional Japanese cutlery. Its precision ground, High carbon steel blade holds an extremely sharp edge. Ho wood handle provides a comfortable g


Yoshihiro Aonamiuchi Blue Steel #1 Yanagi Sushi Sashimi Japanese Knife (10.5'' (270mm), Rosewood Handle)
By Yoshihiro
In Stock
$369.99

ean: 0700736843550,

4.0 out of 5 stars with 36 reviews
Knife Features → Blade Material: Blue Steel #1 →Edge Angle: Single Edged →Grade: Aonamiuchi →Handle Shape: Octagonal →HRC:63-64 →Knife Style: Yanagi Sushi Sashimi Knife →Saya Cover: Magnolia Saya Knife Cover →Stain Resistant: No Our handmade Yoshihiro Aonamiuchi Blue Steel knives are crafted with extraordinary skill by our master artisans. Aoko Blue Steel #1 with a hardness on the Rockwell scale of 63 to 64, is intricately forged with iron to create beautiful wave like p


Narihira Yanagiba Sashimi Knife 210mm #FC-75
By Narihira-Saku
In Stock
$27.23

mpn: FC-75, ean: 4543225001750,

4.1 out of 5 stars with 21 reviews
Traditional Japanese steel sushi/ sashimi knife. This Yanagi is 13 1/2 inches long including a 8 inch long blade, beveled on one side for right handed use. This Japanese knife shape is also known as ''Yanagi'' and is perfect for cutting sushi rolls, fish for sushi or sashimi. This steel knife (not stainless steel) has a razor sharp edge and easy to keep sharp! Satisfaction guaranteed!Steel yanagi knife for slicing sushi or sashimi. Beveled on one side for right handed use. Steel blade is easy


QINRUIKUANGSHAN Scissors Stainless Steel Chicken Bone Scissors Kitchen Multi-purpose Scissors Multi-function Bone Removal Scissors Household Bone Fish Scissors
By QINRUIKUANGSHAN
In Stock
$31.95

mpn: QINRUIKUANGSHAN, ean: 8305194159933,

4.4 out of 5 stars with 28 reviews
Name: NIKKEN Multi-Function Kitchen ScissorsModel: 76493 (cherry pattern)Size: Full length: 230mm, blade: 80mmMaterial blade: stainless steel;Handle: ABS resinHome must, the best giftStainless steel scissors. 1. Efficient and easy to use, designed according to the principle of simple engineering mechanics, the handle is thicker and larger, and the use is more labor-saving. 2. Exquisite craftsmanship, stainless steel and electric wood, exquisite craftsmanship, sharp and durable. It also helps you


Tamahagane SAN Tsubame Stainless Steel Pakkawood Sashimi Knife, 10.5-Inch
By Tamahagane
In Stock
$159.95

mpn: SNMH-1130, ean: 4906496715311,

4.0 out of 5 stars with 13 reviews
ABOUT TAMAHAGANETamahagane knives are manufactured by Kataoka and Company in Niigata, Japan. The word tamahagane means precious steel. Historically, the word tamahagane has been known as a particular, very pure and high-quality steel produced using traditional Japanese techniques. Today, Kataoka uses Tamahagane as the brand name for the exceptional knives it makes from similar quality steels produced using modern techniques. With their unsurpassed sharpness and edge retention, these knives are d


Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (300mm/11.8'')
By Yoshihiro
In Stock
$364.99

mpn: HKYA300SH, ean: 0740016865513,

4.1 out of 5 stars with 55 reviews
The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. The Yanagi is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional. O


XITUO 8-inch Professional Damascus Chef's Knife Japanese AUS10 Steel Full Tang Sashimi Kitchen Knife With Ergonomic Handle, Stain & Corrosion Resistant, Best Gift For Kitchen Cooking
By XITUO
In Stock
$41.99

ean: 0796358092940,

4.7 out of 5 stars with 21 reviews
Cutting, Slicing, Chopping and Filleting are all can be easy for a professional chef knife! All-Purpose Damascus kitchen chef knife to help you do the best job in kitchen cooking. Makes it a great gift for everyone and any occasions, it would be so nice if your friends or family use the knife you send everyday when cooking. Specification:Overall length: 342mm / 13.5 inchesBlade length: 203mm / 8 inchesHandle length: 114mm / 4.5 inches Blade Thickness: 2mmReasons to choose our quality Damascus ch


Yoshihiro R-2 Powdered Stainless Steel Yanagi Sashimi Knife with Nuri Saya (10.5'' (270mm), Mirror Polished, Silver Ring Ebony Handle)
By Yoshihiro
In Stock
$769.99
4.5 out of 5 stars with 43 reviews
Knife Features → Blade Material: SG-2/R-2 Semi-Stainless Steel→Edge Angle: Single Edged →Grade: Powdered →Handle Shape: Octagonal→HRC:64-65→Knife Style: Yanagi Sashimi Knife →Saya Cover: Lacquered Magnolia Saya Cover→Stain Resistant: Yes Also known as R-2 Steel, SG-2 Semi-Stainless Steel is a high carbon steel that sits at the pinnacle of maximizing cutting performance and edge retention like no other before it. With a HRC Scale of 64-65, this knife will make and keep its superio


Dexter Outdoors 12" Sashimi Knife
By Dexter Outdoors
In Stock
$66.37
$42.02
You Save: 37%

mpn: 31446, ean: 0092187314469,

4.2 out of 5 stars with 40 reviews
Dexter-Russell, the experts in edges since 1818, offers all of the necessary tools to outfit enthusiasts in the hunting and fishing world. Choose the right tool, blade shape, edge configuration, and handle type to help process your catch. Each cutting edge will be sharp out of the box, long-lasting, easy to restore, and proudly made in the USA. Sharpening and storage solutions are also available to keep your Dexter knives sharp, protected, and ready to do the job.Proprietary dexsteel high-carbon


Messermeister Mu Bamboo Sashimi Knife, 8.5-Inch
By Messermeister
In Stock
$129.95

mpn: MU-05, ean: 0098872204053,

4.8 out of 5 stars with 8 reviews
The Mu Bamboo knife collection by Messermeister offers a perfectly fit and finished handle material of carbonized, layered natural bamboo to a high-carbon, molybdenum, vanadium stanless alloy blade. Tempered to a higher Rockwell and honed to a razor-like sharpness, the Mu Bamboo reflects the highest quality knife making known in Seki, Japan. The combination of Eastern and Western philosophy, culture and material makes for a perfectly blended knife. The Messermeister Mu Bamboo 8.5'' Sashimi Knife


YuiSenri Original Pro Knife/Yasuki White Steel #2, Japanese Chef's Yanagi Kiritsuke(Sashimi) Knife (270mm/10.6")
By YuiSenri
In Stock
$269.00

mpn: YKW-270, ean: 4573210593311,

4.7 out of 5 stars with 31 reviews
This is a YuiSenri Original Pro Knife/Yasuki White Steel #2, Japanese Chef's Yanagi Kiritsuke(Sashimi) Knife, manufactured in Sakai/Osaka, Japan. This model is of High Class Professional use with reasonable pricing, made of Superior Yasuki White Steel(Shirogami)#2. All Handmade in Sakai!!! We are pleased to inform you we ship your order directly from Sakai/Osaka all over the World!!!YuiSenri Original (in Sakai/Osaka)'s Professional Yanagiba Kiritsuke(Right handed Sashmi Knife) model. Blade Mater


Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06003 240mm Sashimi Knife
By Sakai Takayuki
In Stock
$88.54

mpn: ATK26024, ean: 4582226391590,

4.0 out of 5 stars with 39 reviews
These are user-friendly Japanese knifes that use Yasuki white steel.06003 240mm Sashimi knife. Yasuki white steel. Handle: natural wood. helve : resin.



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